Forgotten Foods TM_FF_ANCHOV_FI_001

There is a category of foods for adults that I call “stink foods.” These are the foods that people appreciate after they’ve eschewed the plain pasta of their picky eater days and developed a more mature palate. I’m talking about foods like eye-watering onions; soft, blue-veined cheese; and pungent garlic.

Or tiny, oil-packed, smelly little fish. Like the oh-so-humble anchovy.
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