Jason Wilson

Bio

Jason Wilson writes the spirits column for the Washington Post, and is the author of Boozehound: On The Trail of the Rare, the Obscure, and the Overrated in Spirits. His column has twice won an award for Best Newspaper Food Column from the Association of Food Journalists. Wilson is director of the Center for Cultural Outreach at Drexel University, which also publishes The Smart Set. He is series editor of The Best American Travel Writing, was previously food columnist at the Philadelphia Daily News and restaurant critic at Philadelphia Magazine, and has written for Travel & Leisure, National Geographic Traveler, Sommelier Journal, Whisky Advocate, and many other publications. Follow him on Twitter @boozecolumnist

Posts by Jason Wilson:

• An Oyster’s Best Friend, 07 Jun 2013 in Planet of the Grapes
• Storm Season, 24 May 2013 in Booze
• Pop Fizz, 21 Dec 2012 in Planet of the Grapes
• Cold Comfort, 14 Dec 2012 in Booze
• The Meal As Manifesto, 10 Dec 2012 in New Nordic
• A Modest Proposal, 04 Dec 2012 in Planet of the Grapes
• The 3,000-Calorie Dilemma, 20 Nov 2012 in Planet of the Grapes
• Pucker Up Your Cocktail, 13 Nov 2012 in Booze
• Bobbing for Apple Brandy, 16 Oct 2012 in Booze
• The Root of It, 31 Aug 2012 in Booze&Soda Week
• Spiked Soda, 29 Aug 2012 in Booze&Soda Week
• Welcome to Soda Week, 27 Aug 2012 in Soda Week
• Age is Just a Number, 24 Aug 2012 in Booze